Los extractos herbales como una estratefia natural y ecológica en la acuacultura
Keywords:
Extractos vegetales, antimicrobiano, antiviral, producci´on acu´ıcola
Abstract
Recientemente el inter´es en el uso de extractos de plantas se ha incrementado debido a su accesibilidad y por los bajos efectos secundarios en el medio ambiente y en los propios organismos. Diversas investigaciones han demostrado que los extractos herbales tienen propiedades para combatir enfermedades causadas por virus, bacterias, hongos, par´asitos monog´eneos y protozoos, adem´as de poseer efectos anest´esicos y antiestresantes, as´ı como tambi´en estimuladores del crecimiento. En esta revisi´on se menciona la aplicaci´on de diversos extractos herbales en diferentes especies acu´aticas y sus efectos, destacando el uso de estos como una alternativa para mejorar la producci´on acu´ıcola.
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References
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Talpur, A. D., Mentha piperita (Peppermint) as feed additive enhanced growth performance, survival, immune response and disease resistance of Asian seabass, Lates calcarifer (Bloch) against Vibrio harveyi infection, Aquaculture, 420-421, pp. 71-78, 2014.
V´azquez, G., Castro, T., Hern´andez, A., Castro, J. y De Lara, R., Comparaci´on del efecto anest´esico del aceite de clavo, soluci´on salina y soluci´on coloidal en juveniles de Chirostoma jordani (Woolman, 1894), Arch Med Vet, 45, pp. 59-66, 2013.
Zheng, Z. L., Tan, J. Y. W., Liu, H. Y., Zhou, X. H., Xiang, X. y Wang, K. Y., Evaluation of oregano essential oil (Origanum heracleoticum L.) on growth, antioxidant effect and resistance against Aeromonas hydrophila in channel catfish (Ictalarus punctatus), Aquaculture, 292, pp. 214-218, 2009.
Ai-Gou, H., Yang.Lei, Y., Fei, L., Lin, L. Z., Qi-Zhong, y Gao-Xue, X., Screening of plant extracts for anthelmintic activity against Dactylogyrus intermedius (Monogenea) in goldfish (Carassius auratus), Parasitol Res, 112, pp. 4065-4072, 2013.
Azambuja, C. R., Mattiazzi, J., Riffel, A. P. K., Finamor, J. A., Garc´ıa, l. D. O., Heldwein, C. G., Heinzmann, B. M., Baldisserotto, B., Pavanato, M. A. y Ilesuy, S. F., Effect of the essential oil of Lippia alba on oxidative stress parameters in silver catfish (Rhamdia quelen) subjected to transport, Aquaculture, 319, pp. 156-161, 2011.
Balasubramanian, G., Sarathi, M., Venkatesan, C., Thomas, J. y Sahul Hameed, A.S., Oral administration of antiviral plant extract of Cynodon dactylon on a large scale production against white spot syndrome virus (WSSV) in Penaeus monodon, Aquaculture, 279, pp. 2–5. 2008.
Bohlouli, S. O., Tahmasebi, A. K., Parseh, A. A., Parvis, S., y Sadeghi, E., Effects of dietary administration of Echinacea purpurea on growth indices and biochemical and hematological indices in rainbow trout (Oncorhynchus mykiss) fingerlings, Fish Physiology Biochemical, 28, pp. 1029-1034, 2012.
de Lima Boijink, C., Queiroz, C. A., Chagas, E. C., Chaves, F. C. M. y Inoue, L. A. K. A., Anesthetic and anthelminthic effects of clove basil (Ocimum gratissimum) essential oil for tambaqui (Colossoma macropomum), Aquaculture, 457, pp. 24-28, 2016.
de Oliveira Hashimoto, G. S., Neto, F. M., Ruiz, M. L., Acchile, M., Chagas, E. C., Chaves, F. C. M., y Martins, M. L., Essential oils of Lippia sidoides and Mentha piperita against monogenean parasites and their influence on the hematology of Nile tilapia, Aquaculture, 450, pp. 182-186, 2016.
Y. y Yoshimizu, M., Protective efficacy of Clinacanthus nutans on yellow-head disease in black tiger shrimp (Penaeus monodon), Fish Pathol, 33, pp. 401–404, 1998.
FAO, 2014. Estado mundial de la pesca y la acuicultura. Oportunidades y desaf´ıos. Roma. Disponible en l´ınea: http://www.fao.org/3/a-i3720s.pdf. Consultado el 26 de Noviembre de 2016.
Gracia-Valenzuela, M. H., Orozco-Medina, C. y Molina-Maldonado, C., Efecto antibacteriano del aceite esencial de or´egano (Lippia berlandieri) en bacterias pat´ogenas de camar´on Litopenaeus vannamei, Hidrobiol´ogica, 22, pp. 201-206, 2012.
Harikrishnan, R., Balasundaram, C. y Heo, M. S., Impact of plant products on innate and adaptive immune systemof cultured finfish and shellfish, Aquaculture, 317, pp. 1–15, 2011
Ji, J., Lu, C., Kang, Y., Wang, G. X. y Chen, P., Screening of 42 medicinal plants for in vivo anthelmintic activity against Dactylogyrus intermedius (Monogenea) in goldfish (Carassius auratus), Parasitol. Res., 111, pp. 97–104, 2012.
Kumar, A., Raman, R.P., Kumar, K., Pandey, P.K., Kumar, V., Mohanty, S. y Kumar, S., Antiparasitic efficacy of piperine against Argulus spp. on Carassius auratus (Linn.1758): in vitro and in vivo study, Parasitol. Res, 111, pp. 2071–2076, 2012a.
Mart´ınez, M.R., Ortega-Cerrilla, M.E., Herrera-Haro, J.G., Kawas-Garza, J. R., Zarate-Ramos, J. y Robles-Soriano, R., Uso de aceites esenciales en animales de granja, Interciencia, 40, pp. 744-750, 2015.
Olivares-Cruz, M. A. y L´opez-Malo, A., Potencial antimicrobiano de mezclas que incluyen aceites esenciales componentes en fase vapor, Temas selectos de Ingenier´ıa de Alimentos, 1, pp. 78-86, 2013.
Reverte, M., Bontemps, N., Lecchini, D., Banaigs, B. y Sasal P., Use of plant extracts is fish aquaculture as an alternative to chemotherapy: Current status and future perspectives, Aquaculture, 433, pp. 50-61, 2014.
Talpur, A. D. e Ikhwanuddin, M., Dietary effects of garlic (Allium sativum) on haemato-immunological parameters, survival, growth, and disease resistance against Vibrio harveyi infection in Asian sea bass, Lates calcarifer (Bloch), Aquaculture, 364–365, pp. 6–12, 2012.
Talpur, A. D., Mentha piperita (Peppermint) as feed additive enhanced growth performance, survival, immune response and disease resistance of Asian seabass, Lates calcarifer (Bloch) against Vibrio harveyi infection, Aquaculture, 420-421, pp. 71-78, 2014.
V´azquez, G., Castro, T., Hern´andez, A., Castro, J. y De Lara, R., Comparaci´on del efecto anest´esico del aceite de clavo, soluci´on salina y soluci´on coloidal en juveniles de Chirostoma jordani (Woolman, 1894), Arch Med Vet, 45, pp. 59-66, 2013.
Zheng, Z. L., Tan, J. Y. W., Liu, H. Y., Zhou, X. H., Xiang, X. y Wang, K. Y., Evaluation of oregano essential oil (Origanum heracleoticum L.) on growth, antioxidant effect and resistance against Aeromonas hydrophila in channel catfish (Ictalarus punctatus), Aquaculture, 292, pp. 214-218, 2009.
Published
2020-12-10
How to Cite
Martínez Santiago, A., Núñez Garcia, L. G., & Arana Magallón, F. (2020). Los extractos herbales como una estratefia natural y ecológica en la acuacultura. Contactos, Revista De Educación En Ciencias E Ingeniería, (118), 10-19. Retrieved from https://contactos.izt.uam.mx/index.php/contactos/article/view/82
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